REJ 

A shop window looking out onto Avenue de l’Opéra, alongside the Nolinski and its Brasserie Réjane. REJ delicatessen and takeaway offers locals and travellers a fine selection of gourmet products representing “French savoir-faire”. Fulvio Pischedda, Chef at La Réjane, adds a touch of Mediterranean colour to his quality takeaway dishes, to the surprise and delight of businesspeople, residents and passing epicureans, from breakfast to teatime.

The décor is all about wood and brushed brass. Black and white chequered tiles on the floor and walls. The eclectic and welcoming sophistication of interior designer Jean Louis Deniot invites customers inside, where they find delicious food to take home or eat on the go: traditional and vegan sandwiches, homemade lasagne, chilled gazpacho, classic and creative salads… The tea and coffee counters, French artisanal products, sausages, meat pies and sliced ham are sure to delight the connoisseurs… who may then wish to indulge in sweet treats by Yann Brys, “Meilleur Ouvrier de France” of pastry.

Authentic flavours. A much-loved place to drop by every day. That’s true Parisian style.

 


INFORMATION
Opened in May 2017

Take-away:
Daily menu, hot drinks, Soups, sandwiches, Healthy salads by the Brasserie Réjane
Chef Fulvio Pischedda and home-made pastries by Pastry Chef Yann Brys.

Delicatessen:
Selection of french products and delicatessen.

Open 6 days a week, from 8 am to 6.30 pm.

rejparis.com

FIND US